Thursday, July 09, 2009

Fourth of July Fare

1lb. Organic, lean ground beef
Gorgonzola Cheese
Feta Cheese
Goat Cheese
1/4 of an onion
Worcestershire Sauce
Williams Sonoma Slow Cooker sauce
Freshly ground pepper

Mix (in my case - got my hubby to do the hand mixing for me), and form into patties - I was able to make six patties total.

Cook the patties however you prefer - stove-top, grill, etc.

We used onion buns, romaine lettuce, tomatoes, pickles, ketchup and mustard.

Next time I make these burgers I'm going to sauté the onions with the mushrooms before adding them into the burger mixture.

I might add avocados and bacon if I think ahead of time...

For the corn - this is my hubby's creation.
I steam the corn for 7 min.
He butters them in unsalted butter.
Sprinkles freshly ground black pepper on them - we love pepper.
Grates parmesean cheese and covers the corn.


La Yen said...

We love the roasted corn with lemon pepper and chile.

Queen Scarlett said...

YUM... I'm going to try that next time...